Body Fat & Pelvic Floor Problems: What Matters Most Is *Where* The Fat Is

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Pelvic floor problems, often leading to various degrees of urinary incontinence, become increasingly common especially for women especially over a certain age.

But why?

It’s not just a matter of “getting old”, although it is often a case of the pelvic floor muscles weakening through atrophy, which is why pelvic floor muscle exercises are often recommended.

As to why this atrophy occurs, the largest single reason is that muscular atrophy all over the body is occurring, and it simply becomes more noticeable when one of the muscle groups is responsible for holding one’s pee back. If you struggle to open a jar, you think “this jar is stuck”. If you leak urine, however, it’s not likely you’ll blame an external factor, so you’re certain to notice that “something wrong is not right”.

We’ve previously explored some other factors, too, for example:

Foods Linked To Urinary Incontinence In Middle-Age (& Foods That Avert It)

Another risk factor has generally been described very loosely and unhelpfully as “obesity“, so let’s look into that:

Where is your fat?

Very often, when it comes to body fat distribution, the most health-critical factor is visceral fat—that is to say, the fat that lives in your abdomen, cushioning your internal organs (as opposed to subcutaneous fat, the kind that lives just under your skin, and that you can prod and poke and squish, unlike visceral fat, which can’t be reached that way).

For more details on that, see: Visceral Belly Fat & How To Lose It

For this reason, waist circumference is often a critical measure of health in many ways. See for example: Better Than BMI and The Other Waist Ratio.

However! In this case, that’s not the main issue.

A Finnish team of researchers (Dr. Mari Kuutti et al.) investigated body composition and symptoms of pelvic floor disorders in 376 middle-aged women (47–55 years at baseline, follow-up 4 years later).

Here’s the paper, for reference: Association of body composition with the symptoms of pelvic floor disorders in middle-aged women: a longitudinal study

They found results that are not too surprising in words, but get more surprising once we look at the numbers:

❝Having a higher total or regional body fat mass, higher BMI, or larger waist circumference may increase the risk of stress urinary incontinence in middle-aged women.❞

So far, so expectable.

❝In cross-sectional analysis, the symptoms of stress urinary incontinence were found to be associated with total fat mass (OR 1.03, 95% CI: 1.01-1.06, P=0.017), trunk fat mass (OR 1.06, 95% CI: 1.02-1.11, P=0.009), android fat mass (OR 1.33, 95% CI: 1.05-1.70, P=0.020), visceral fat area (OR 1.01, 95% CI: 1.00-1.02, P=0.019), BMI (OR 1.07, 95% CI: 1.01-1.13, P=0.027), and waist circumference (OR 1.03, 95% CI: 1.01-1.05, P=0.008).❞

Did you notice that unexpected spike in the odds ratio (OR) figures?

While the other factors all yielded increased risks in the single-digit range (when expressed as a percentage, so for example OR 1.03 = a 3% increased risk), each kilogram of additional android fat mass increased the risk by 33%,

It doesn’t take a lot of arithmetic to see that this adds up very quickly.

So, what’s “android fat mass”?

It has nothing to do with artificial life forms or cellphones; rather, it’s how much fat is distributed according to typically male distribution patterns (as opposed to gynoid fat mass, which is how much fat is distributed according to typically female distribution patterns).

You can read more about that here: Increase in Android Fat Mass With Age in Healthy Women With Normal Body Mass Index

Now we see an extra reason why the risk for women getting pelvic floor disorders rises sharply in untreated menopause—it’s not just about age; it’s because the hormonal changes result in many physical changes to the body, and one of them is a redistribution of body fat now that estrogen and progesterone aren’t so strongly directing them to feminine proportions. This is why younger men and women usually have very different fat distribution patterns, while older men and women often have quite similar fat distribution patterns (notably, men’s testosterone also usually declines from midlife onwards, so there comes a sort of “meeting in the middle” of fat distribution patterns).

So, with that in mind, the issue is less about how much fat you have, and whether or not it’s in the expected typically feminine places. In other words, you should be hoping to have/retain more of a pear-shaped distribution and less of an oval-shaped distribution, and definitely not an inverted triangle distribution.

Good news: Can We Do Fat Redistribution? ← the answer is “yes” and this article explains how

See also: 5 Ways to Beat Menopausal Weight Gain!

Want to learn more?

Check out:

Pelvic Floor Exercises (Not Kegels!) To Prevent Urinary Incontinence ← for a less fat-focused angle, if body recomposition isn’t on your to-do list

Take care!

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  • Chia Seeds vs Sunflower Seeds – Which is Healthier?

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    Our Verdict

    When comparing chia seeds to sunflower, we picked the chia.

    Why?

    It was close, and they both have their merits!

    In terms of macros, chia has more carbs and a lot more fiber, while sunflower has a little more protein and a lot more fat. While the fat (in the seeds, not processed seed oils!) is mostly healthy polyunsaturated fat in both cases, chia has a lot more omega-3. All in all, we’re calling it a win for chia on macros.

    In the category of vitamins, chia has more of vitmains B3 and C, while sunflower has ore of vitamins B1, B2, B9, and E. Thus, a win for sunflower seeds this time.

    When it comes to minerals, chia has more calcium, iron, magnesium, manganese, phosphorus, and selenium, while sunflower has more copper, potassium, and zinc. A 6:3 win for chia here.

    Adding up the sections makes for an overall win for chia, but by all means enjoy either or both; diversity is good!

    Want to learn more?

    You might like to read:

    The Tiniest Seeds With The Most Value: If You’re Not Taking Chia, You’re Missing Out!

    Take care!

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  • 3 Ways To Increase Your Push-Ups (In Just 30-Days!)

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    Cori Lefkowitz, of “Strong at Every Age”, shows us how:

    Pushing it up

    A lot of people who struggle with push-ups will do make-it-easier modifications; doing them one one’s knees is a popular one, for example. However, more reps of a modified push-up only makes you stronger at that modification, not at the full push-up.

    So, how to get around this problem?

    Three ways:

    1. Cluster sets: do 3–5 rounds at the start of your workout; set a target of 6–10 total reps per round, and do 1–3 reps of the hardest variation you can, resting 15–30 seconds between mini-sets until the round is complete (rest for at least a minute between rounds).
    2. Slow eccentric push-ups: for 3–5 seconds, focus only on lowering yourself down, then reset at the top. This lets you train harder variations and build control even if you can’t push back up yet.
    3. Push-up holds: hold the push-up at weak points (e.g. bottom, halfway, or top—whatever it is for you) to build slow-twitch tension and improve your form (so that you no longer find yourself wobbly). This helps develop mind–muscle connection, which in turn helps pretty much all other parts of this endeavor.

    For an extra upwards push, you can combine these three ways with incline push-ups. As a very strong general rule, it’s almost always better to push towards harder variations rather than higher reps of the same easier version.

    Why “almost always”? Well, if you’re doing some push-up challenge and specifically want to do very many reps for the sake of it, then building rep count will be what you want. But for anything that’s not “high reps for the sake high reps”, the above method will stand you in better stead.

    Click Here If The Embedded Video Doesn’t Load Automatically!

    Want to learn more?

    You might also like:

    How To Get Your First Pull-Up

    Take care!

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  • A New, Very Accessible Weapon Against Osteoporosis & Osteopenia

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    Charcoal and diamonds are the same fundamental “stuff” (carbon), so why is one crumbly, while the other is one of the hardest substances we know of?

    The answer, of course, is twofold: density and structure. So, which would you rather your bones be made of: charcoal or diamond?

    Quantity vs Quality

    Yes, bone density is important, but when it comes to fracture risk, bone quality is at least as important.

    Bone density gets the most attention, perhaps because it is easiest to measure. Get a scan, get some numbers, know the density, adjust diet and exercise to improve it if necessary.

    Bone quality is harder to measure, and also harder to improve. Which is unfortunate, because the densest bones in the world might still get a fracture if the structure isn’t good.

    Let’s put it this way: the bedrock in California is no less dense than that of its neighboring Nevada, but it most certainly is more prone to fracturing. Why? At risk of making a geological understatement: “the structure isn’t good”.

    Same deal with your bones.

    A surprising way to improve bone strength, not just density

    Creatine is well-established as a way to support building muscle. It won’t build muscle by itself, but if you’re doing muscle-building exercise, it’ll generally enhance that.

    However, most research on creatine has shown muscle growth benefits are strongest in younger people, and when it comes to brain health gains, the benefits seem stronger for older people. Younger and older than what, you ask? Younger and older than middle age, really. There is a big research gap in the middle.

    We wrote about this here: Creatine: Very Different For Young & Old People

    And we highlighted the age-specific cognitive benefits here: Creatine’s Brain Benefits Increase With Age

    Most recently, a team of researchers (Dr. Maria Fernanda Contreras-Alvarado et al.) investigated an assortment of interventions against osteosarcopenia, which is a catch-all for “bones and muscles declining with age“. We’ll be focusing on creatine and bones, because

    • Creatine scored highest of the interventions they tested
    • The benefits come about in an interesting way

    How it works: creatine stimulates osteoblast (bone-forming cells) activity—like some kinds of osteoporosis medication do, and it appears to improve bone remodelling.

    This is important, because one of the common problems with some kinds of osteoporosis medication (mostly those that slow down osteoclasts, the cells that break down bone) is that because more of the old material is still in place while rebuilding, sometimes the result is a mix of structures (old and new), and before you know it, you basically have the San Andreas Fault in your hip.

    You can read about that here: Which Osteoporosis Medication, If Any, Is Right For You?

    In older adults, however, the review showed little evidence for creatine contributing to direct increases in bone mineral density. Meaning its benefits are mostly twofold:

    1. the structure is better, so the bones are stronger and less likely to break, regardless of density
    2. the muscles are at least a bit better (creatine does that, even in older people, just less so than in younger people), which will have indirect benefits to bone density, because one cannot build strong muscles on weak bones (or else using the muscles would just snap the bones), so the body will (unless you are malnourished or otherwise physiologically impaired from doing so) pack on more bone density in order to accommodate the muscle

    While the latter part took more explaining, the former part is the more interesting one here, because it’s hard to get that from nutrition/supplementing alone, and the evidence is mixed from exercise (i.e. almost certainly exercise indeed usually helps, but it depends on the specific body mechanics involved in the exercise in question, which is really hard for a study to speak declaratively on unless having a really narrow scope (say, “this one isolated exercise movement has this effect on bone structure”) and then repeating that for every movement possible.

    In short: creatine appears to boost bone strength in ways that are hard to get from other sources. The results will barely show up in a bone density scan (because the actual increases in bone density will be small), but your fracture risk will be considerably lower.

    You can read the paper in full here: Beyond Calcium and Vitamin D: Exploring Creatine, β-Hydroxy-β-methylbutyrate, Prebiotics and Probiotics in Osteosarcopenia

    Want to get more out of it?

    The results did show that creatine supplementation is most effective when combined with resistance exercise, amplifying gains in strength (in bones as well as muscles) and physical function. If you’re wondering what exercises to do for bone health from a starting position of poor bone health (i.e., you want to stress your bones enough that they get stronger, but not so much that they break in the process), then check out: Osteoporosis & Exercises: Which To Do (And Which To Avoid)

    Furthermore, while we focused on the creatine and the bone strength, the paper did cover more things, and so we will at least mention that while creatine scored highest, adding the other interventions also boosted the gains from creatine (i.e. using multiple interventions at once can have a synergistic effect).

    Specifically, the review found that combining creatine with protein, branched-chain amino acids (BCAAs), and/or vitamin D can boost its benefits.

    Learn more: What To Eat, Take, And Do Before A Workout

    Want to learn more?

    Check out:

    The Best Way To Take Creatine: Timing, Dosage, & More

    Take care!

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  • Brown Rice vs Wild Rice – Which is Healthier?

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    Our Verdict

    When comparing brown rice to wild rice, we picked the wild.

    Why?

    It’s close! But there are important distinctions.

    First let’s clarify: despite the name and appearance, wild rice is botanically quite different from rice per se; it’s not the same species, it’s not even the same genus, though it is the same umbrella family. In other words, they’re about as closely related as humans and gorillas are to each other.

    In terms of macros, wild rice has considerably more protein and a little more fiber, for slightly lower carbs.

    Notably, however, wild rice’s carbs are a close-to-even mix of sucrose, fructose, and glucose, while brown rice’s carbs are 99% starch. Given the carb to fiber ratio, it’s worth noting that wild rice also has lower net carbs, and the lower glycemic index.

    In the category of vitamins, wild rice leads with more of vitamins A, B2, B9, E, K, and choline. In contrast, brown rice has more of vitamins B1, B3, and B5. So, a moderate win for wild rice.

    When it comes to minerals, brown rice finally gets a tally in its favor, even if only slightly: brown rice has more magnesium, manganese, phosphorus, and selenium, while wild rice has more copper, potassium, and zinc. They’re equal in calcium and iron, by the way. Still, this category stands as a 4:3 win for brown rice.

    Adding up the categories makes a modest win for wild rice, and additionally, if we had to consider one of these things more important than the others, it’d be wild rice being higher in fiber and protein and lower in total carbs and net carbs.

    Still, enjoy either or both, per your preference!

    Want to learn more?

    You might like to read:

    Take care!

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  • Strategic Wellness

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    Strategic Wellness: planning ahead for a better life!

    This is Dr. Michael Roizen. With hundreds of peer-reviewed publications and 14 US patents, his work has been focused on the importance of lifestyle factors in healthy living. He’s the Chief Wellness Officer at the world-famous Cleveland Clinic, and is known for his “RealAge” test and related personalized healthcare services.

    If you’re curious about that, you can take the RealAge test here.

    (they will require you inputting your email address if you do, though)

    What’s his thing?

    Dr. Roizen is all about optimizing health through lifestyle factors—most notably, diet and exercise. Of those, he is particularly keen on optimizing nutritional habits.

    Is this just the Mediterranean Diet again?

    Nope! Although: he does also advocate for that. But there’s more, he makes the case for what he calls “circadian eating”, optimally timing what we eat and when.

    Is that just Intermittent Fasting again?

    Nope! Although: he does also advocate for that. But there’s more:

    Dr. Roizen takes a more scientific approach. Which isn’t to say that intermittent fasting is unscientific—on the contrary, there’s mountains of evidence for it being a healthful practice for most people. But while people tend to organize their intermittent fasting purely according to convenience, he notes some additional factors to take into account, including:

    • We are evolved to eat when the sun is up
    • We are evolved to be active before eating (think: hunting and gathering)
    • Our insulin resistance increases as the day goes on

    Now, if you’ve a quick mind about you, you’ll have noticed that this means:

    • We should keep our eating to a particular time window (classic intermittent fasting), and/but that time window should be while the sun is up
    • We should not roll out of bed and immediately breakfast; we need to be active for a bit first (moderate exercise is fine—this writer does her daily grocery-shopping trip on foot before breakfast, for instance… getting out there and hunting and gathering those groceries!)
    • We should not, however, eat too much later in the day (so, dinner should be the smallest meal of the day)

    The latter item is the one that’s perhaps biggest change for most people. His tips for making this as easy as possible include:

    • Over-cater for dinner, but eat only one portion of it, and save the rest for an early-afternoon lunch
    • First, however, enjoy a nutrient-dense protein-centric breakfast with at least some fibrous vegetation, for example:
      • Salmon and asparagus
      • Scrambled tofu and kale
      • Yogurt and blueberries

    Enjoy!

    Don’t Forget…

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  • Make Overnight Oats Shorter Or Longer For Different Benefits!

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    It’s Q&A Day at 10almonds!

    Have a question or a request? We love to hear from you!

    In cases where we’ve already covered something, we might link to what we wrote before, but will always be happy to revisit any of our topics again in the future too—there’s always more to say!

    As ever: if the question/request can be answered briefly, we’ll do it here in our Q&A Thursday edition. If not, we’ll make a main feature of it shortly afterwards!

    So, no question/request too big or small

    ❝How long do I have to soak oats for to get the benefits of “overnight oats”?❞

    The primary benefit of overnight oats (over cooked oats) is that they are soft enough to eat without having been cooked (as cooking increases their glycemic index).

    So, if it’s soft, it’s good to eat. A few hours should be sufficient.

    Bonus information

    If, by the way, you happen to leave oats and milk (be it animal or plant milk) sealed in a jar at room temperature for a 2–3 days (less if your “room temperature” is warmer than average), it will start to ferment.

    • Good news: fermentation can bring extra health benefits!
    • Bad news: you’re on your own if something pathogenic is present

    For more on this, you might like to read:

    Fermenting Everything: How to Make Your Own Cultured Butter, Fermented Fish, Perfect Kimchi, and Beyond

    Enjoy!

    Don’t Forget…

    Did you arrive here from our newsletter? Don’t forget to return to the email to continue learning!

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