
Trout vs Carp – Which is Healthier?
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Our Verdict
When comparing trout to carp, we picked the trout.
Why?
Both have their strong points!
In terms of macros, trout has slightly more protein and fat, and/but also has less cholesterol than carp. So, we pick the trout in the macros category.
In the category of vitamins, trout has much more of vitamins A, B1, B2, B3, B5, B6, B7, B12, C, D, E, K, and choline, while carp has slightly more vitamin B9. In other words, an easy win for trout here.
When it comes to minerals, however, trout has more potassium and selenium, while carp has more calcium, copper, iron, magnesium, manganese, phosphorus, and zinc. A fair win for carp this time.
You may be wondering about heavy metals: this will vary depending on location, as well as the age of the fish (younger fish have had less time to accumulate heavy metals than old ones, so if you’re visiting the fishmonger, choose the smaller ones) and the lives they have led (e.g. wild vs farmed), however, as a general rule of thumb, trout will generally have lower heavy metals levels than carp, all other things (e.g. location, age, etc) being equal.
In short, enjoy either or both in moderation, but trout wins on 3/4 categories today.
Want to learn more?
You might like to read:
Farmed Fish vs Wild Caught: Antibiotics, Mercury, & More
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Saturated Fats & Lymphedema
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When it comes to lymphedema, what’s better than compression than compression garments and lymphatic drainage?
If you guessed “saturated fats”, then here is where we must disappoint you, because no, it’s rather the opposite—a diet low in saturated fats will ease lymphedema symptoms, while a diet high in saturated fats can bring on or worsen lymphedema.
But first, what is lymphedema?
More than one way to lymphedema
Lymphedema’s name literally means “lymphatic swelling”, and that’s exactly what it is.
First, know that lymphedema can be divided into primary and secondary lymphedema:
- Primary lymphedema = if you have a congenital genetic mutation that results in a malformed, and thus dysfunctional, lymphatic system
- Secondary lymphedema = you originally had a nicely working lymphatic system, which was then damaged by something else
The former is definitionally congenital.
Note: it’s not beyond the realm of possibility that such a genetic mutation could be acquired later by something that affects the genes (retrovirus, genotoxic substances, radiation, cancer, etc), but if this occurs, it would still be definitionally secondary lymphedema, because it occurred as a result of something damaging an initially normal, functional lymphatic system.
Secondary lymphedema usually comes about as a result of such things as cancer treatment, infection, or injury, including the typical progress of untreated lipedema.
Lipedema occurs mostly in women, mostly in times of hormonal change, with increasing risk as time goes by (so for example, puberty yields a lower risk than pregnancy, which yields a lower risk than menopause).
Lipedema’s name literally means “fat swelling”, and can easily be mistaken for obesity or, in its earlier stages, just pain old cellulite.
Rather than derail this article by going more deeply into lipedema, we’ll drop a link to our previous article on such: Watch Out For Lipedema
FABP4: a protein that’s sometimes not so fab after all
FABP4 is short for “fatty-acid-binding protein 4”.
You can probably guess what its job is.
Now, while this is a job that does need to be done, people with lymphedema (either kind) have nearly 3x as much of this protein, and inhibiting it (with a chemical inhibitor) results in a 50% reduction in lymphedema.
If you don’t have such chemical inhibitors in your kitchen, don’t worry, because a dietary intervention achieves very similar results—at least, in animal experiments so far, but in this case it’s highly unlikely that the results won’t translate to human patients, it’s just that that science has yet to be done, to be sure.
Specifically, per the most recent research by Dr. Karina Gomes et al., switching to a diet high in saturated fats brought on or worsened lymphedema (as mentioned up top), and/but importantly, switching to a diet low in saturated fats reversed these effects.
You can read this study in full, here: Saturated fatty acids induce lipotoxicity in lymphatic endothelial cells contributing to secondary lymphedema development
Want to learn more?
Check out:
- Nutrition To Combat Lymphedema & Lipedema ← this is a bit older, so it doesn’t mention the saturated fat connection, but has some other good pointers
- Can Saturated Fats Be Healthy? ← yes, albeit in very small portions, and only certain kinds, and certainly not butter, cream, or fatty meat (fish have their place, though!)
- Butter vs Plant Oils: What The Latest Evidence Shows ← this was a topic of some debate in the US earlier this year (2025, at time of writing), but the science quite clear
Enjoy!
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3 Strength Tests Everyone Aged 50+ Should Pass (Do You?)
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Will Harlow, the over-50s specialist physio, takes us through it:
Are you ready?
These are strictly speaking mobility tests, but if we say just “mobility” it often gets interpreted as “flexibility”, which is only one part of mobility—the other, and often most-neglected, being strength.
So, with that in mind:
- The walking speed test measures how long it takes you to walk 10 m at your normal pace within a 12 m setup, timing only the middle section; under 7.5 seconds is excellent, 7.6–8.5 seconds is very good, 8.6–10 seconds is normal, 10.1–12.5 seconds suggests declining strength, and over 12.6 seconds indicates a high fall risk, with faster walking speeds strongly linked to better health, longevity, and independence.
- The 30-second chair stand test counts how many times you can stand up fully and sit back down from a chair in 30 seconds with your arms crossed; more than 16 reps is excellent, 10–15 is average, and fewer than 10 suggests reduced leg strength, with simple daily practice like repeated sit-to-stands shown to improve performance by around 31% in 28 days.
- The getting-up-from-the-floor test times how long it takes you to stand up from the floor at a normal pace, using your hands or knees if needed; under 5 seconds is excellent, 5–10 seconds is normal, and over 10 seconds or needing support indicates reduced mobility, with this ability being crucial for maintaining independence and recovering safely after a fall.
One final note: if you don’t score well on one or more of them, do not think of it so much as an outright failure but rather as an early warning signal, because in most cases strength can be improved very quickly with simple, consistent practice.
For more on all of this plus visual demonstrations, enjoy:
Click Here If The Embedded Video Doesn’t Load Automatically!
Want to learn more?
You might also like:
Mobility For Now & For Later: Train For The Marathon That Is Your Life!
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Oat Milk vs Almond Milk – Which is Healthier?
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Our Verdict
When comparing oat milk to almond milk, we picked the almond milk.
Why?
This one’s quite straightforward, and no, it’s not just our bias for almonds
Rather, almonds contain a lot more vitamins and minerals, all of which usually make it into the milk.
Oat milk is still a fine choice though, and has a very high soluble fiber content, which is great for your heart.
Just make sure you get versions without added sugar or other unpleasantries! You can always make your own at home, too.
You can read a bit more about the pros and cons of various plant milks here:
Enjoy!
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The Diet That Reduces Postmenopausal Weight Gain, Hot Flashes, & More
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In this week’s health news…
A prescription for plants
“Eat plants” may not seem like breaking news, but what’s new here is…
❝Avoiding animal products and instead eating vegan foods including veggie burgers, breads and cereals, and fruits and vegetables is a prescription for fighting hot flashes.
Even plant-based foods that are considered ultra-processed—like soy milk and vegan meat and yogurt alternatives—bring health benefits, including weight loss and a reduction in hot flashes.❞
~ Dr. Hana Kahleova, director of clinical research for the Physicians Committee for Responsible Medicine
In terms of numbers, those who switched to a plant-based diet for the duration of the 12-week study enjoyed:
- 92% reduction in severe hot flashes (compared to no reduction in the control group)
- 88% reduction in moderate hot flashes (compared to 34% reduction in the control group)
- 8 lbs reduction in weight (compared to 8 oz reduction in the control group)
Read in full: Plant-based diet reduces weight and hot flashes in postmenopausal women, finds new study
Related: The Whys and Hows of Cutting Meats Out Of Your Diet
Mediterranean Diet vs IBS
When it comes to irritable bowel syndrome (IBS), what’s usually recommended is a low-FODMAP diet. Which works, but it’s a very restrictive diet, and can be difficult to adhere to, especially if one wants to get plenty of fiber (which someone with IBS still needs).
This new study found that the Mediterranean diet (famously rich with plants) resulted in meeting the criteria for IBS symptom amelioration in 73% of cases—compared to 82% in the low-FODMAP group of the same study.
In other words, low-FODMAP is still slightly better for IBS, but a) only slightly better b) much more restrictive
…which may make the Mediterranean diet an option well-worth seriously considering, for many:
Read in full: Mediterranean diet provides symptom relief for patients with irritable bowel syndrome in pilot study
Related: Four Ways To Upgrade The Mediterranean Diet
Alcohol-Related Cancer Deaths Steadily Rising In The US
Most people know that alcohol is bad for us in many ways, but most don’t know that alcohol causes cancer. Literally, nationwide polling in the US found that only 45% knew this.
While alcohol consumption levels are overall going down on a population level, this is largely due to growing younger generations of non-drinkers or rarely-drinkers, while older drinkers are dying from alcohol-related cancers at an increasing rate:
❝[Dr. Jani et al.] found that between 1990 and 2021, the total number of alcohol-related cancer deaths nearly doubled in the U.S., rising from just under 12,000 deaths per year to just over 23,000.
The burden is especially high in men over 55, who saw their alcohol-linked cancer mortality rise by a bit over 1% every year between 2007 and 2021❞
Furthermore,
❝Among all cancers combined, the percentage of cancer deaths likely due to alcohol consumption increased by nearly 50% between 1990 and 2021.❞
Read in full: Alcohol-fueled cancer deaths are on the rise in the US
Related: How Much Alcohol Does It Take To Increase Cancer Risk?
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Peaches vs Plums – Which is Healthier?
10almonds is reader-supported. We may, at no cost to you, receive a portion of sales if you purchase a product through a link in this article.
Our Verdict
When comparing peaches to plums, we picked the peaches.
Why?
Both are great! But there is a clear winner out of these two botanically-similar fruits:
In terms of macronutrients they are very similar. Peaches have slightly more protein and plums have slightly more carbs, but the numbers are close enough to make no meaningful difference; they’re both mostly water.
They’re also not too far from each other in the category of vitamins; peaches have more of vitamins B2, B3, B5, E, and choline, while plums have more of vitamins B1, B6, B9, C, and K. They’re equal on vitamin A, by the way, and the vitamins they do differ in, differ by around the same margins, so this category is a clear tie.
When it comes to minerals, however, peaches win easily with more copper, iron, magnesium, manganese, phosphorus, potassium, selenium, and zinc. The two fruits are equal on calcium, and plum is not higher in any minerals.
While they already won easily because of the mineral situation, it should be noted that peaches also have the lower glycemic index. But honestly, plums are fine too; peaches are just even lower.
So: enjoy both, but if you’re going to pick one, peaches boast the most!
Want to learn more?
You might like to read:
- Top 8 Fruits That Prevent & Kill Cancer
- Apricots vs Peaches – Which is Healthier?
- Dried Apricots vs Dried Prunes – Which is Healthier? (prunes are dried plums, usually partially rehydrated)
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But First, Inner Peace – by Case Kenny
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Thinking positively and vividly imagining a Ferrari parked in your driveway will not, in fact, cause it to manifest there.
You know what that method does work for, though? Feelings.
This book is essentially a guided thought-and-feeling modelling system that, consisting of 60 chapters to be taken one-per-day, aims to rewire your mind for inner peace.
This is not, however, just a matter of “imagine peacefulness”, or nice-sounding platitudes. Rather, at the end of each chapter there is an exercise and journaling prompts; effectively, work to do along the way.
Weighing in at 438 pages, this is a sizeable book, but part of that is because of the space to write answers to journaling prompts. Still, it’s not exactly a pamphlet, either—there is serious and extensive content here too.
Like any daily reader, you can zip through it all at once if you like, but a benefit to doing the chapter-a-day approach is that it sets a habit of mindful reflection, and gives you a chance to implement each thing, one per day, building up new habits in that regard, too. In contrast, reading it all in one sitting wouldn’t give that.
Bottom line: without inner peace, we don’t have much. Treat yourself—you deserve it.
Click here to check out But First, Inner Peace, and enjoy inner peace!
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