Rethinking Exercise: The Workout Paradox

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The notion of running a caloric deficit (i.e., expending more calories than we consume) to reduce bodyfat is appealing in its simplicity, but… we’d say “it doesn’t actually work outside of a lab”, but honestly, it doesn’t actually work outside of a calculator.

Why?

For a start, exercise calorie costs are quite small numbers compared to metabolic base rate. Our brain alone uses a huge portion of our daily calories, and the rest of our body literally never stops doing stuff. Even if we’re lounging in bed and ostensibly not moving, on a cellular level we stay incredibly busy, and all that costs (and the currency is: calories).

Since that cost is reflected in the body’s budget per kg of bodyweight, a larger body (regardless of its composition) will require more calories than a smaller one. We say “regardless of its composition” because this is true regardlessโ€”but for what it’s worth, muscle is more “costly” to maintain than fat, which is one of several reasons why the average man requires more daily calories than the average woman, since on average men will tend to have more muscle.

And if you do exercise because you want to run out the budget so the body has to “spend” from fat stores?

Good luck, because while it may work in the very short term, the body will quickly adapt, like an accountant seeing your reckless spending and cutting back somewhere else. That’s why in all kinds of exercise except high-intensity interval training, a period of exercise will be followed by a metabolic slump, the body’s “austerity measures”, to balance the books.

You may be wondering: why is it different for HIIT? It’s because it changes things up frequently enough that the body doesn’t get a chance to adapt. To labor the financial metaphor, it involves lying to your accountant, so that the compensation is not made. Congratulations: you’re committing calorie fraud (but it’s good for the body, so hey).

That doesn’t mean other kinds of exercise are useless (or worse, necessarily counterproductive), though! Just, that we must acknowledge that other forms of exercise are great for various aspects of physical health (strengthening the body, mobilizing blood and lymph, preventing disease, enjoying mental health benefits, etc) that don’t really affect fat levels much (which are decided more in the kitchen than the gymโ€”and even in the category of diet, it’s more about what and how and when you eat, rather than how much).

For more information on metabolic balance in the context of exercise, enjoy:

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  • Unbroken โ€“ by Dr. MaryCatherine McDonald

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    Weโ€™ve reviewed books about trauma before, so what makes this one different? Mostly, itโ€™s the different framing.

    Dr. McDonald advocates for a neurobiological understanding of trauma, which really levels the playing field when it comes to different types of trauma that are often treated very differently, when the end result in the brain is more or less the same.

    Does this mean she proposes a โ€œone-size fits allโ€ approach? Kind of!

    Insofar as she offers a one-size fits all approach that is then personalized by the user, but most of her advices will go for most kinds of trauma in any case. This is particularly useful for any of us whoโ€™ve ever hit a wall with therapists when they expect a person to only be carrying one major trauma.

    Instead, with Dr. McDonaldโ€™s approach, we can take her methods and use them for each one.

    After an introduction and overview, each chapter contains a different set of relevant psychological science explored through a case study, and then at the end of the chapter, tools to use and try out.

    The style is very light and readable, notwithstanding the weighty subject matter.

    Bottom line: if youโ€™ve been trying to deal with (or avoid dealing with) some kind(s) of trauma, this book will doubtlessly contain at least a few new tools for you. It did for this reviewer, who reads a lot!

    Click here to check out Unbroken, because itโ€™s never too late to heal!

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  • To Pee Or Not To Pee

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    Is it โ€œstrengtheningโ€ to hold, or are we doing ourselves harm if we do? Dr. Heba Shaheed explains in this short video:

    A flood of reasons not to hold

    Humans should urinate 4โ€“6 times daily, but for many people, the demands of modern life often lead to delaying urination, raising questions about its effects on the body.

    So first, letโ€™s look at how it all works: the bladder is part of the urinary system, which includes the kidneys, ureters, urethra, and sphincters. Urine is produced by the kidneys and transported via the ureters into the bladder, a hollow organ with a muscular wall. This muscle (called the detrusor) allows the bladder to inflate as it fills with urine (bearing in mind, the main job of any muscle is to be able to stretch and contract).

    As the bladder fills, stretch receptors in that muscle signal fullness to the spinal cord. This triggers the micturition reflex, causing the detrusor to contract and the internal urethral sphincter to open involuntarily. Voluntary control over the external urethral sphincter allows a person to delay or release urine as needed.

    So, at what point is it best to go forth and pee?

    For most people, bladder fullness is first noticeable at around 150-200ml, with discomfort occurring at 400-500ml (thatโ€™s about two cups*). Although the bladder can stretch to hold up to a liter, exceeding this capacity can cause it to rupture, a rare but serious condition requiring surgical intervention.

    *note, however, that this doesnโ€™t necessarily mean that drinking two cups will result in two cups being in your bladder; thatโ€™s not how hydration works. Unless you are already perfectly hydrated, most if not all of the water will be absorbed into the rest of your body where it is needed. Your bladder gets filled when your body has waste products to dispose of that way, and/or is overhydrated (though overhydration is not very common).

    Habitually holding urine and/or urinating too quickly (note: not โ€œtoo soonโ€, but literally, โ€œtoo quicklyโ€, weโ€™re talking about the velocity at which it exits the body) can weaken pelvic floor muscles over time. This can lead to bladder pain, urgency, incontinence, and/or a damaged pelvic floor.

    In short: while the bodyโ€™s systems are equipped to handle occasional delays, holding it regularly is not advisable. For the good of your long-term urinary health, itโ€™s best to avoid straining the system and go whenever you feel the urge.

    For more on all of this, enjoy:

    Click Here If The Embedded Video Doesnโ€™t Load Automatically!

    Want to learn more?

    You might also like to read:

    Keeping your kidneys happy: itโ€™s more than just hydration!

    Take care!

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  • The Oh She Glows Cookbook โ€“ by Angela Liddon

    10almonds is reader-supported. We may, at no cost to you, receive a portion of sales if you purchase a product through a link in this article.

    Letโ€™s get the criticism out of the way first: notwithstanding the subtitle promising over 100 recipes, there are about 80-odd here, if we discount recipes that are no-brainer things like smoothies, sides such as for example โ€œroasted garlicโ€, or meta-ingredients such as oat flour (instructions: blend the oats and you get oat flour).

    The other criticism is more subjective: if you are like this reviewer, you will want to add more seasonings than recommended to most of the recipes. But thatโ€™s easy enough to do.

    As for the rest: this is a very healthy cookbook, and quite wide-ranging and versatile, with recipes that are homely, with a lot of emphasis on comfort foods (but still, healthy), though certainly some are perfectly worthy of entertaining too.

    A nice bonus of this book is that it offers a lot of available substitutions (much like we do at 10almonds), and also ways of turning the recipe into something else entirely with just a small change. This trait more than makes up for the slight swindle in terms of number of recipes, since some of the recipes have bonus recipes snuck in.

    Bottom line: if youโ€™d like to broaden your plant-based cooking range, this book is a fine option for expanding your repertoire.

    Click here to check out The Oh She Glows Cookbook, and indeed glow!

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  • Bamboo Shoots vs Celeriac โ€“ Which is Healthier?

    10almonds is reader-supported. We may, at no cost to you, receive a portion of sales if you purchase a product through a link in this article.

    Our Verdict

    When comparing bamboo shoots to celeriac, we picked the bamboo.

    Why?

    In terms of macros, bamboo has more fiber and protein, while celeriac has more carbs; an easy first-round win for bamboo.

    In the category of vitamins, bamboo has more of vitamins A, B1, B2, B6, E, and celeriac has more of vitamins B3, B5, B9, C, and K, for a 5:5 tie in this round.

    Looking at minerals, bamboo has more copper, manganese, potassium, selenium, and zinc, while celeriac has more calcium, iron, magnesium, and phosphorus, giving bamboo a modest 5:4 win in this round.

    Adding up the sections makes for a clear overall win for bamboo, but by all means do enjoy either or both, as diversity is best!

    Want to learn more?

    You might like:

    Donโ€™t Be Bamboozled By Bamboo! โ† including how to eat bamboo, for those unfamiliar with such, as we have been asked about it ๐Ÿ™‚

    Enjoy!

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  • How Your Diet May Be Causing Chronic Tightness (& How To Fix It)

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    There is often more to hamstring flexibility than just stretching:

    Three steps

    The method focuses on three areas: diet, mindset, and movement.

    Why diet? Poor gut health and inflammation, often caused by processed and fast foods, contribute to chronic hamstring tightness. The video suggests nutrient-dense meals like Greek yogurt with poached eggs. As for collagen, that is found most abundantly in the bones and skin of fish and other animals, but if you are vegan/vegetarian, fear not, you can just make sure to eat plenty of its constituent parts instead, and synthesize it yourself like any other animal. See also: The Best Foods For Collagen Production

    Why mindset? Addressing pain and other somatic (bodily) concerns involves understanding the body as a single interconnected system. So, itโ€™s necessary to also take care of any emotional stress or other underlying conditions, as well as ensuring your hormones are all in order.

    Why movement? Machine-based training, which isolates muscles, can cause imbalances. Instead, consider functional movements like hanging and compound exercises such as Pilates or other calisthenics systems. These improve core strength, enhance flexibility, and prevent stiffness, ensuring better overall function.

    Some example exercises:

    • Bent knee hamstring stretch: hold for 2 seconds; do 10โ€“12 reps (2 sets per leg).
    • Straight leg active isolation: focus on quad engagement with assistance from a band; 10โ€“12 reps (2 sets per leg).
    • Active hip abductors: target IT band and glute medius; 1 set of 12 reps per leg.
    • Active lunge stretch: incorporate a band to intensify the stretch; 2 seconds at the top range.

    For more on all of this plus visual demonstrations of the exercises, enjoy:

    Click Here If The Embedded Video Doesnโ€™t Load Automatically!

    Want to learn more?

    You might also like:

    Fix Tight Hamstrings In Just 3 Steps

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  • Three-Bean Chili & Cashew Cream

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    A hearty classic with a twist! Delicious and filling and full of protein, fiber, and powerful phytonutrients (including heavy-hitters ergothioneine and lycopene), this recipe is also quite flexible, so you can always add in extra seasonal vegetables if you like (to get you started: cherry tomatoes in summer and sweet potato in fall are fine options)!

    You will need

    • 1 cup low-sodium vegetable stock (ideally you made it yourself from vegetable offcuts you kept in the freezer for this purpose, but if not, you should be able to find low-sodium stock cubes)
    • 1 can kidney beans, drained and rinsed
    • 1 can black beans, drained and rinsed
    • 1 can chickpeas, drained and rinsed
    • 2 cans chopped tomatoes
    • 1 onion, finely chopped
    • 1 carrot, diced
    • 2 celery sticks, chopped
    • 4 oz mushrooms, chopped
    • ยฝ bulb garlic, crushed
    • 2 tbsp tomato purรฉe
    • 1 red chili pepper, finely chopped (multiply per your heat preferences)
    • 1 tbsp ground paprika
    • 1 tbsp black pepper, coarse ground
    • 2 tsp fresh rosemary (or 1 tbsp dried)
    • 2 tsp fresh thyme (or 1 tbsp dried)
    • 1 tsp ground cumin
    • ยฝ tsp MSG or 1 tsp low-sodium salt
    • Extra virgin olive oil

    For the cashew cream:

    • 6 oz cashews, soaked in kettle-hot water for at least 15 minutes
    • 1 tbsp nutritional yeast
    • 1 tsp lemon juice

    To serve:

    Method

    (we suggest you read everything at least once before doing anything)

    1) Heat some olive oil in a skillet and fry the onion for about 5 minutes, stirring as necessary.

    2) Add the garlic and chili and cook for a further 1 minute.

    3) Add the celery, carrot, and mushrooms and continue cooking for 1โ€“2 minutes.

    4) Add everything else from the main section, taking care to stir well to distribute the seasonings evenly. Reduce the heat and allow to simmer for around 20 minutes, stirring occasionally.

    5) While you are waiting, drain the cashews, and add them to a high-speed blender with ยฝ cup (fresh) cold water, as well as the nutritional yeast and lemon juice. Blend on full power until smooth; this may take about 3 minutes, so we recommend doing it in 30-second bursts to avoid overheating the motor. You’ll also probably need to scrape it down the sides at least once. You can add a little more water if you want the cream to be thinner than it is appearing, but go slowly if you do.

    6) Serve with rice, adding a dollop of the cream and garnishing with parsley, with bread on the side if you like.

    Enjoy!

    Want to learn more?

    For those interested in some of the science of what we have going on today:

    Take care!

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