
Are Hypertension Meds Up To The Pressure?
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Many people, especially over a certain age, have high blood pressure (hypertension).
Many don’t know where the boundaries for that lie, so:
What Most People Don’t Know About Blood Pressure ← not only does this have the correct numerical boundaries of what’s healthy and what not, but also, it discusses the symptoms of high blood pressure, which most people also don’t know about and/or have incorrect beliefs about
But what if your numbers are just on the healthy side of the line, that’s good enough, right?
It’s looking a lot like the answer might be “no”:
The wrong side of the blood-brain barrier
The blood-brain barrier (BBB) is a barrier between your brain and [the rest of] your blood. In other words, a filter.
And a big deal in a lot of pharmacology (and pathology) is “does this thing pass the BBB or not?”, and the implications can be very much critical.
New research by Dr. Samantha Schaeffer et al. suggests that when it comes to blood pressure, the answer is “this may be a problem”.
It’s a mouse study, but mouse brains are very much like ours when it comes to cardiac perfusion and the integrity of the BBB, so this is a valid study.
The mice were given drugs that raised their blood pressure. The problem, however, is that hypertension triggered brain damage to endothelial cells, interneurons, and oligodendrocytes by day 3, long before blood pressure rose which was not until day 42—showing that brain injury precedes measurable hypertension.
So, nearly 6 weeks before blood pressure measurably pushed into hypertensive ranges, the following problems were observed in the brains:
- Endothelial cell aging: endothelial cells aged prematurely, with reduced energy metabolism, increased senescence markers, and early weakening of the blood–brain barrier, disrupting nutrient control and allowing harmful molecules to enter
- Interneuron disruption: interneurons showed early damage that disturbed the balance between inhibition and excitation—an imbalance similar to patterns seen in Alzheimer’s disease
- Oligodendrocyte impairment: genes required for myelin maintenance (myelin is the stuff that makes up the protective sheathe around neurons) were under-expressed, setting the stage for future communication breakdown between neurons and later cognitive decline
For how to help guard against that latter thing, by the way: How To Rebuild Your Neurons’ Myelin Sheaths
Back to the mouse study: by day 42, when blood pressure was high, gene expression changes were even more widespread and correlated with measurable cognitive deficits. This suggests that hypertension causes brain damage independent of the system-wide high blood pressure itself—meaning that future medications could target early brain-cell changes to prevent cognitive decline.
In terms of early options that look promising, Dr. Schaeffer and her team found that blocking angiotensin receptors with losartan reversed early endothelial and interneuron damage, which indicates (not proven yet, more studies in the pipeline to know for sure) that this drug class may well offer cognitive protection beyond blood pressure control.
You can find the paper itself, here: Hypertension-induced neurovascular and cognitive dysfunction at single-cell resolution
What to do meanwhile?
Aside from the phosphatidylserine that we suggested for neuronal remyelination, now’s as good a time as any to remember what we often say, “what’s good for your heart, is good for your brain”.
To that end, check out: What’s Your Vascular Dementia Risk?
And, for that matter: Heart-Healthy Lifestyle, Life-Long Healthy Brain
And definitely: What Matters Most For Your Heart? Eat More (Of This) For Lower Blood Pressure ← this discusses factors a lot more relevant than salt consumption, even though everyone talks about salt and fatty foods, but no, the most important thing (statistically!) is actually what most people are not getting enough of. But you can, easily, if you want to 🙂
Take care!
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The Wim Hof Method – by Wim Hof
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In Wednesday’s main feature, we wrote about the Wim Hof Method, and/but only scratched the surface. Such is the downside of being a super-condensed newsletter! However, it does give us the opportunity to feature the book:
The Wim Hof Method is definitely loudly trumpeted as “up there” with Atomic Habits or How Not To Die in the category of “life-changing” books. Why?
Firstly, it’s a very motivational book. Hof is a big proponent of the notion “if you think you can or you think you can’t, you’re right” idea, practises what he preaches, and makes clear he’s not special.
Secondly, it’s backed up with science. While it’s not a science-heavy book and that’s not the main focus, there are references to studies. Where physiological explanations are given for how certain things work, those explanations are sound. There’s no pseudoscience here, which is especially important for a book of this genre!
What does the book have that our article didn’t? A good few things:
- More about Hof’s own background and where it’s taken him. This is generally not a reason people buy books (unless they are biographies), but it’s interesting nonetheless.
- A lot more advice, data, and information about Cold Therapy and how it can (and, he argues convincingly, should) be built into your life.
- A lot about breathing exercises that we just didn’t cover at all in our article, but is actually an important part of the Wim Hof Method.
- More about stepping through the psychological barriers that can hold us back.
Bottom line: this book offers benefits that stretch into many areas of life, from some simple habits that can be built.
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The Aesthetic Brain – by Dr. Anjan Chatterjee
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Dr. Anjan Chatterjee (not to be mistaken for Dr. Rangan Chatterjee, whose books we have also sometimes reviewed before) is a neurologist.
A lot about aesthetics is easy enough to understand. We like physical features in humans that suggest a healthy mate, and we like lush and/or colorful plants that reassure us that we will have plenty to eat.
But what about a beautiful building, or a charcoal drawing of some captivatingly eldritch horror? And what, neurologically speaking, is the difference between a bowl of fruit and a painting of a bowl of fruit? And what, if anything, does appreciation of such do for us?
In this very readable pop-science book, we learn about these things and many more, from the perspective of an experienced neurologist who explains things simply but with plenty of science.
Bottom line: if you’d like to understand how and why your brain does more things than just process tasks necessary for survival, this book will give you plenty of insight.
Click here to check out The Aesthetic Brain, and learn more about yours!
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What Your Skin Says About Nutrient Deficiencies
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Dr. Andrea Suarez, dermatologist, shows us:
Watch out for…
Fun fact: skin, hair, and nail cells divide rapidly, making them among the first tissues to reflect inadequate nutrition.
These deficiencies mimic other common skin conditions: nutrient shortages can disrupt your skin barrier, immune function, cell turnover, and inflammation control, causing rashes that resemble dandruff, eczema, acne, or seborrheic dermatitis.
So, what’s to blame?
Deficiencies and their signs/symptoms include:
- Vitamin B2 deficiency: can cause severely chapped lips, cracks at the corners of your mouth, angular cheilitis, a smooth red tongue, and a facial rash that resembles seborrheic dermatitis.
- Vitamin B3 deficiency: can cause a severe sunburn-like rash, skin darkening and thickening, a dark band around the neck called Casal’s necklace, mouth pain, a smooth tongue, diarrhea, dementia, and can eventually be fatal if untreated (technically all vitamin deficiencies are fatal if not corrected, or else they wouldn’t be called vitamins, but this one speedruns it)
- Vitamin B6 deficiency: can produce a seborrheic dermatitis-like facial rash, dandruff, and eczema-like skin changes, especially in people with alcohol misuse, inflammatory bowel disease, malabsorption disorders, kidney failure, or certain medication use.
- Vitamin B9 deficiency: can contribute to pale skin, brittle nails, mouth sores, fatigue, and symptoms that overlap with B12 deficiency.
- Vitamin B12 deficiency: can cause skin darkening, especially in skin folds and on your palms, dark streaks in your nails, a sore smooth tongue, loss of taste, angular cheilitis, and sometimes premature graying of your hair.
- Iron deficiency: can lead to hair thinning, excessive shedding, brittle nails, spoon-shaped nails, pale or dry skin, and unexplained itching.
For more on all of this plus visual illustrations, enjoy:
Click Here If The Embedded Video Doesn’t Load Automatically!
Want to learn more?
As for why you might want to favor getting these from food if you can, then while the title says “vitamins”, the following book discusses an assortment of vitamins, minerals, and other nutrients; the “other nutrients” category including amino acids (branched chain and essential), prebiotics and probiotics, and triglycerides of various kinds:
Eat Your Vitamins – by Mascha Davis, RDN ← see our review, here
Take care!
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Pistachios vs Pecans – Which is Healthier?
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Our Verdict
When comparing pistachios to pecans, we picked the pistachios.
Why?
Firstly, the macronutrients: pistachios have twice as much protein and fiber. Pecans have more fat, though in both of these nuts the fats are healthy.
The category of vitamins is an easy win for pistachios, with a lot more of vitamins A, B1, B2, B3, B6, B9, C, and E. Especially the 8x vitamin A, 7x vitamin B6, 4x vitamin C, and 2x vitamin E, and as the percentages are good too, these aren’t small differences. Pecans, meanwhile, boast only a little more vitamin B5 (pantothenic acid, the one whose name means “it’s everywhere”, because that’s how easy it is to get it).
In terms of minerals, pistachios have more calcium, iron, phosphorus, potassium, and selenium, while pecans have more manganese and zinc. So, a fair win for pistachios on this one.
Adding up the three different kinds of win for pistachios means that *drumroll* pistachios win overall, and it’s not close.
As ever, do enjoy both though, because diversity is healthy!
Want to learn more?
You might like to read:
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What Your Skin Is Trying To Tell You
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Dr. Andrea Suarez, dermatologist, gives us the inside info:
Most people don’t think much about it, but…
You might want to recognize these patterns of symptoms, because often there’s an easy fix, and sometimes there’s something very important you should know:
- Aracked corners of your mouth (angular cheilitis): redness, scaling, and painful cracks are most commonly caused by saliva pooling from lip licking, drooling, gum chewing, or poorly fitted dentures; candida yeast can overgrow in this moist environment, while nutritional deficiencies such as B vitamins or iron are less common causes; management focuses on barrier protection with petroleum jelly (e.g. Vaseline) or zinc oxide (e.g. Sudocrem), antifungals if there’s yeast*, and avoiding behaviors that increase saliva exposure.
- *Or rather, if there’s a yeast overgrowth. Because one thing about yeast is that there’s always yeast, unless you have gone to truly extreme lengths to not have yeast, and you did that right now, and/or in a clean-room that you are still in. Because otherwise, 10 minutes later, you’ll have picked up some yeast again from the environment.
- Dry, cracked heels: usually result from thick skin on your soles drying out due to low humidity, barefoot walking, aging, or menopause-related lipid loss, not diet or nutritional deficiencies; consistent barrier repair with ointments, keratolytic ingredients like urea, salicylic acid, or alpha hydroxy acids, wearing socks, and sealing painful cracks to allow healing are key for this one.
- Acanthosis nigricans: darker, thickened skin on your neck, underarms, groin, face, or hands is a sign of skin thickening rather than pigmentation and serves as a warning sign of insulin resistance; topical treatments alone are ineffective unless the underlying metabolic issue is addressed.
- Asteatotic eczema (eczema craquelé): very dry, cracked skin with a “dry riverbed” appearance, commonly on your lower legs in older adults, often caused (counterintuitively) by overbathing, long hot showers, and excessive soap use; improvement comes from shortening showers, avoiding soap on your legs, using petroleum jelly initially, then urea or ammonium lactate moisturizers, and increasing ambient humidity.
- Sudden oilier skin: rapid increases in oiliness are driven by hormonal changes such as puberty, pregnancy, postpartum shifts, starting or stopping birth control, perimenopause, menopause, testosterone therapy (but not estradiol/progesterone therapy) or certain steroids; excess oil can worsen acne and yeast-related conditions, so gentle cleansing and oil removal help, while aggressive exfoliation and overwashing can damage your skin barrier, so do still try to go easy on that.
- allergic contact dermatitis from shampoo or conditioner: itchy, red, or oozing rashes behind your ears, along your hairline, neck, or eyelids often follow a rinse-off pattern linked to allergens in hair products, commonly fragrances, preservatives like methylisothiazolinone, cocamidopropyl betaine, and often even some essential oils; patch testing is needed to identify and avoid the trigger.
For more on all of these plus visual demonstrations, enjoy:
Click Here If The Embedded Video Doesn’t Load Automatically!
Want to learn more?
You might also like:
Six Ways To Eat For Healthier Skin
Take care!
Don’t Forget…
Did you arrive here from our newsletter? Don’t forget to return to the email to continue learning!
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- Aracked corners of your mouth (angular cheilitis): redness, scaling, and painful cracks are most commonly caused by saliva pooling from lip licking, drooling, gum chewing, or poorly fitted dentures; candida yeast can overgrow in this moist environment, while nutritional deficiencies such as B vitamins or iron are less common causes; management focuses on barrier protection with petroleum jelly (e.g. Vaseline) or zinc oxide (e.g. Sudocrem), antifungals if there’s yeast*, and avoiding behaviors that increase saliva exposure.
-
Coconut vs Avocado – Which is Healthier?
10almonds is reader-supported. We may, at no cost to you, receive a portion of sales if you purchase a product through a link in this article.
Our Verdict
When comparing coconut to avocado, we picked the avocado.
Why?
In terms of macros, avocado is lower in carbs and also in net carbs—coconut’s a little higher in fiber, but not enough to make up for the difference in carbs nor, when it comes to glycemic index and insulin index, the impact of coconut’s much higher fat content on insulin responses too. On which note, while coconut’s fats are broadly considered healthy (its impressive saturated fat content is formed of medium-chain triglycerides which, in moderation, are heart-healthy), avocado’s fats are even healthier, being mostly monounsaturated fat with some polyunsaturated (and about 15x less saturated fat). All in all, a fair win for avocado on the macros front, but coconut isn’t bad in moderation.
When it comes to vitamins, avocados are higher in vitamins A, B1, B2, B3, B5, B6, B9, C, E, K, and choline. Most of those differences are by very large margins. Coconuts are not higher in any vitamins. A huge, easy, “perfect score” win for avocados.
In the category of minerals, however, it’s coconut’s turn to sweep with more calcium, copper, iron, magnesium, manganese, phosphorus, zinc, and selenium—though the margins are mostly not nearly as impressive as avocado’s vitamin margins. Speaking of avocados, they do have more potassium than coconuts do, but the margin isn’t very large. A compelling win for coconut’s mineral content.
Adding up the sections, we get to a very credible win for avocados, but coconuts are also very respectable. So, as ever, enjoy both (although we do recommend exercising moderation in the case of coconuts, mainly because of the saturated fat content), and if you’re choosing between them for some purpose, then avocado will generally be the best option.
Want to learn more?
You might like to read:
- Can Saturated Fats Be Healthy? ← defying Betteridge’s Law here!
- Avocado, Coconut & Lime Crumble Pots ← if you do want to enjoy both, here’s a fabulous way to do so in style
Take care!
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